We heart eggs

It's somewhat ridiculous how many eggs we go through in a week. I'm not sure how anyone can get bored with eggs for breakfast - it's fun to open up the veggie drawer and create!

Thanks for the inspiration Life As A Plate! AndreAnna posted this recipe earlier in the month - Acorn Squash Breakfast Hash. I adapted with what we had on hand.



Sweet Potato, Onion, Zucchini & Deli Turkey topped with an ooey gooey over medium egg! Delish.

I'm looking forward to making AndreAnna's Butternut Squash and Parnsip Hashbrowns this weekend. I pretty much want to make every recipe she posts!

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